Tuesday, October 23, 2007

Brass Monkey

INGREDIENTS

  • 6 (1.5 fluid ounce) jiggers coconut flavored rum
  • 6 (1.5 fluid ounce) jiggers pineapple juice
  • 1/4 cup and 2 tablespoons 151 proof rum

DIRECTIONS

  1. In a cocktail mixer full of ice, combine coconut rum and pineapple juice. Shake vigorously and strain into glass. Float 151 rum over the top. Drink in one gulp.
Makes 6 gulps....perfect for every Rams game this year.

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