Tuna Ball

INGREDIENTS

• 1 (6 ounce) can tuna, drained and flaked
• 1 (8 ounce) package cream cheese, softened
• 3/4 cup chopped pecans
• 1/4 cup chopped onion

DIRECTIONS

1. In a medium bowl, blend tuna, cream cheese, 1/2 the pecans and onion. Shape into a ball or loaf. coat with remaining pecans. Refrigerate until serving.